American Flag Cookie Cutter
Description
WARNING: The small crevices in each layer are perfect for food to get caught and bacteria to grow. Clean the parts well. I also recommend cleaning them once they are off the printer. Dust and other particles may be on it. WARNING: Let the cookies cool down or it will melt the plastic. Print the models as shown in the previews for the easiest printing. 1. Use the outer cutter to cut the dough. 2. Take it off and bake the dough. 3. Let the cookies cool or they will melt the plastic. 4. Place the cutter back on the cookie and press the inner piece up against the cookie. DO NOT PUSH THE INNER PIECE FULLY IT INTO THE COOKIE - it will be a nightmare to clean. It should just sit on top of it to block the white areas of the flag from sprinkles. 5. Sprinkle blue sprinkles into the star area. Sprinkle red sprinkles into the stripes area.
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