Brown Sugar keeper or Silica gel drier
Description
Tired of your Brown Sugar becoming rock hard? This container can help keep your Brown Sugar moist. For retaining the water in the container, you can either use a brand new sponge cut to size, or multiple layers of paper towel. The holes are large enough to let water vapor escape, but small enough to keep the sugar out. I've included two different versions. V1 only has perforations in the top; while V2 has perforations in the top & bottom, plus the threads were re-oriented to hopefully help align the top and bottom knurling (for those caring about aesthetics). If you're using V2, just be sure not to soak your sponge or paper towel too much, or you might have water dripping out; that shouldn't be a problem with V1, as long as it is kept upright. Ok, so I'm just showing a bit of OCD here .... I just added a "Top V3.stl" which fits either the "Bottom V1 or V2", and it has the threads moved an additional 5 degrees to hopefully get a perfect alignment of the knurling between the top & bottom (all of which can depend upon how accurately our printers line up with each other). 2021-03-19 Added an octagonal shaped bottom, which will fit any of the other Tops.
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